Herb Grilled Shrimp & Chick Pea Stew


Serves a min 4 people

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Herb marinated grilled jumbo shrimp atop a salad of chickpeas, green beans, eggplant, celery, zucchini & tender greens with a light zesty tomato sauce along with white & wild rice blend.

Heating Instructions:
Stew can be heated either in the oven or on the stove top in the appropriate pot. If heating in the oven remove from fridge 30 - 45 min prior to placing in a 375º oven for 20 - 30 min.
If heating on the stove top, the stew can be taken directly from the fridge placed in an appropriate pan and heated on medium heat.
Rice blend can be heated in the microwave.
* all times are approximate, as all ovens are slightly different. Convection mode is recommended.