Cod Puttanesca


4 Portions – including seasonal sides

Category: Tags: ,


Baked Cod with a sautéed cherry tomato, capers, black olives and fresh basil sauce. Mixed vegetables, lemon parsley rice.

Heating Instructions:
Remove cod from the fridge 30 min prior to placing it in a 425º oven for 12 - 16 min.
Vegetables can be sautéed on the stove top to finish and heat them.
Rice can be heated in the microwave.
* all times are approximate, as all ovens are slightly different. Convection mode is recommended.